Cathy's Superfood Baked Granola
Servings
1
This recipe is full of good things for you, it's easy to make, most of the ingredients are from our bulk bins, and the granola is absolutely delicious!
Ingredients
- 1/4C Melted Coconut Oil
- 1/3C Maple Syrup
- ½ Tsp Salt
- 1C Quinoa Flakes
- 1C Spelt Flakes
- 1C Hemp Hearts
- 1C Pumpkin Seeds
- 1C Nuts Finely Chopped (I used almonds)
- 2Tbsp Flax seeds
- 2Tbsp Chia Seeds
- 1/2C Goji Berries or Dried Cranberries
- 1/2C Golden Raisins or Dried Tart Cherries
Directions
- In a large bowl whisk coconut oil & maple syrup. Stir in all ingredients except for the dried fruit. Bake at 300 °F for 20-25 mins, stir halfway through and turn the pan around.
- Cool completely, then add the dried fruit. Store in an airtight container for up to 2 weeks.
Recipe Note
Serving Suggestion:
I combine 1/2C of the granola with yogurt and then top with blueberries. I start my day off with this breakfast, it keeps me feeling full all morning and well into the afternoon!