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Greek Tofu Steak
Greek Tofu Steak
Cathy Kirkham
4
Greek
Lunch/Dinner
Ingredients
- 1/3 cup olive oil
- 1/4 cup balsamic vinegar
- 2 tbsp fresh lemon juice
- 1 tbsp tamari
- 1 tbsp each chopped fresh oregano, rosemary and garlic
- Salt & pepper
- 1 pkg extra firm tofu (slice into 4 thin slices)
Directions
Combine marinade ingredients, place tofu in marinade, spoon some over top and cover.
Marinate 1 - 24 hours, turn over a couple of times.
Grill over medium high heat about 3 mins per side.
