Mexican Brownies

Ingredients

• 1/2 c butter

• 1 1/2 c sugar

• 4 eggs

• 2 tsp vanilla

• 2/3 c cocoa powder

• 1 c flour

• 1 tsp cinnamon

• 1/4 tsp cayenne pepper

• 1/4 tsp chili powder

• 1/2 tsp salt

• 1/2 tsp baking powder

Ganache Topping

• 1/2 c dark chocolate, chopped (I used Ludwig's Drinking Chocolate)

• 1/4c whipping cream