A quick to prepare browsing meal that will leave you more time to spend visiting with your mom!
Mother's Day Mediterranean Platter
Mediterranean Platter
Cathy Kirkham
Mediterranean
Dinner
This is a great help yourself kind of meal. Much of the platter has been created with off-the-shelf and out-of-the-deli products from Foodsmiths, cutting down on prep time!
Ingredients
Chicken Shawarma Strips
- 1 lb chicken, cut into strips
- Al'fez Shawarma marinade (in our Grocery department)
Grilled Vegetables
- sliced peppers
- cut onion
Accompaniments
- Olives
- Artichoke Hearts
- Stuffed Peppers (from our Deli department)
- Stuffed Grape Leaves (from our Deli department)
- Hummus
- Tzatziki
- Pita bread
Directions
Chicken Shawarma Strips
Combine the chicken and marinade. Refrigerate and allow to marinate for a few hours.
Grill for 4-5 minutes on each side or until cooked through.
Grilled Vegetables
Skewer vegetables
Brush with oil, grill until cooked to desired doneness. Remove from skewers.
Arrange all ingredients on a platter, including the accompaniments. Place dips in bowls. Enjoy!
