Foodsmiths Recipes — Barbecue RSS

Long weekend ahead, time for the barbecue. When Ontario asparagus arrives I could eat it every day. Adding it to potatoes also done on the barbecue makes an easy and delicious side to have with Soy Lime Barbecued Chicken.

We love a big plate of salad on warm summer evenings. Topping with grilled barbecue chicken makes a complete meal.