Ingredients
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Your choice of cooked pasta (I love bow ties!)
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1 ½ tbsp lemon juice
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¼ c. mayonnaise
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1 tbsp grainy dijon mustard
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¾ c. roasted red pepper
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¼ c. sliced green onions
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¼ c. cooked corn
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meat from 1 frozen, cooked lobster, thawed, shell removed and cut into chunks
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salt and pepper
Directions
Combine lemon juice, mayo, mustard, red pepper, green onions and corn in a bowl. Mix until combined. Add pasta and lobster and gently mix in. Season
Recipe Note
Looking for other ways to use lobster? Add it to your mashed potatoes,
or macaroni and cheese to make something fancy out of your traditional
side dishes.
