Foodsmiths Recipes RSS

Our red and white menu reflects our love for Ontario and Canadian food. Barbequed potatoes with garlic scapes, local chicken and fresh salad greens. I have chosen a couple of recipes to celebrate our red and white colours!

Marinated and grilled to perfection, tofu is the perfect protein.

Crafted from raw sheep's milk, this smooth, firm cheese has a rich, tangy-sweet flavor with a smooth, nutty finish.

Garlic mushrooms is one of the ever present dishes in the tapas bars.

Crisp, tangy and refreshing flavour.