Foodsmiths Recipes — dessert RSS

Super moist pumpkin muffins swirled with cream cheese filling. Keto, low-carb, and gluten-free.

Our red and white menu reflects our love for Ontario and Canadian food. Barbequed potatoes with garlic scapes, local chicken and fresh salad greens. I have chosen a couple of recipes to celebrate our red and white colours!

Light, lemony dessert with a raspberry surprise at the bottom. Bakes like a cake on top with a pudding texture at the bottom.