Foodsmiths Recipes RSS

Nectarine or Peach Cake

I love when Ontario nectarines, peaches, plums and apricots start to appear on our shelves. I end up with so many that I can barely keep up with ways to eat them quickly. I always have fruit with my lunch, so sweet and juicy who needs dessert?But, I love making desserts with them as well!

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Lobster Rolls for 2

Did you know we have cooked frozen lobster in our freezer section? What a great way to enjoy the sweet, delicate flavour without the fuss of cooking it first. It is rich in protein and omega 3 fatty acids. These rolls are a simple, traditional way to enjoy lobster.

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