Foodsmiths Recipes RSS

An easy to make family favourite! Makes a perfect afternoon snack, especially on a cold and rainy day. This recipe is gluten free and keto friendly.

Is it a bread? Is it a frittata? It's definitely a delightful breakfast square you can hold in your hand and eat, or a snack, or lunch, or even dinner with a side of salad.

A simple and succulent late summer supper that we ate al fresco. Have you tried our organic avocados? They may cost a little more but they are so good. I have been buying them for the past month and the creaminess and quality have been amazing.

We're enjoying the Ontario berries and fruit in season so much! For this versatile dessert I combined berries and yellow plums to make Mixed Fruit Tarts. Any combination works, raspberries, blueberries, blackberries, strawberries, nectarines, plums, pears or apples. Whatever you have on hand or your favourites.

This week's recipe is an easy one to showcase the great seasonal flavour of local and Ontario tomatoes.