Shrimp with Fennel and Tomatoes, and Greek Lemon Potatoes. These two recipes made a great combination of flavours. Start the potatoes first and then add the shrimp to the oven after you have removed the potatoes from the broth.
Cold weather equals comfort food. I wanted to make chicken stew but was craving Indian flavours. The house smelled so good while this stew was cooking! I impatiently waited until it was time to eat, and the stew tasted just as delicious as it smelled.