Foodsmiths Recipes

Tomato Jam
September 5, 2024
My new favourite condiment! In an effort to deal with my rapidly ripening tomatoes, after making salsa I tried something a little different. A little bit sweet, a little bit spicy, this savoury jam is great on a burger, sandwich or served with cheese. My kitchen smelled amazing while this was cooking.
Low Carb (gluten free, keto) Pigs in a blanket
August 30, 2024
An easy to make family favourite! Makes a perfect afternoon snack, especially on a cold...
The perfect breakfast square
August 30, 2024
Is it a bread? Is it a frittata? It's definitely a delightful breakfast square you can hold in your hand and eat, or a snack, or lunch, or even dinner with a side of salad.
A simple grilled meal unsurpassed in flavour
August 29, 2024
A simple and succulent late summer supper that we ate al fresco. Have you tried our organic avocados? They may cost a little more but they are so good. I have been buying them for the past month and the creaminess and quality have been amazing.
Mixed Fruit and Berry Tarts or Pie
August 22, 2024
We're enjoying the Ontario berries and fruit in season so much! For this versatile dessert...
Marinated Tomatoes
August 15, 2024
This week's recipe is an easy one to showcase the great seasonal flavour of local...
Double Chocolate Zucchini Bread - Low Carb
August 8, 2024
It's the time of year when the garden is bustling with zucchini. I made this...
Blueberry Buckle
August 8, 2024
This is a recipe I started making as a teenager for my family. It originally...
Chimichurri
August 8, 2024
I am loving the flavours of the season. Trying to use herbs and arugula from...
Nectarine and Blackberry Crisp
August 1, 2024
Ontario produce season is the best time of year. Hard to not fill your fridge...
Southwestern Chicken Pasta Salad
July 25, 2024
This is an easy to make salad, perfect to take to a potluck. It's filling...
Coconut Chicken
July 24, 2024
Quick and easy high-protein Coconut Chicken is great in Rice Bowls and are perfect for...